Aflatoon Refreshments
The best place to refresh your self with tasty Ethiopian foods and Coffee.
ABOUT US
At our restaurant, we strive to bring a taste of Ethiopia to our community. We are passionate about sharing the rich flavors and cultural heritage of Ethiopian cuisine with our customers. Our menu features a variety of traditional dishes made with fresh, high-quality ingredients and cooked with care.
We want our guests to have a memorable experience, not just by enjoying delicious food but also by experiencing the warmth and hospitality that is a hallmark of Ethiopian culture. At our restaurant, we are committed to providing a welcoming environment where everyone can come together to enjoy great food and create lasting memories.
WHY US
We believe that our Ethiopian restaurant stands out from the rest because of our commitment to authenticity, quality, and hospitality. Our chefs are highly skilled in traditional Ethiopian cooking techniques and use only the freshest ingredients to create each dish. We are proud to source many of our ingredients locally, supporting our community and ensuring top-notch quality.
we believe that eating at our restaurant is more than just a meal; it's an experience. We have carefully crafted our atmosphere to reflect the warmth and hospitality that is at the heart of Ethiopian culture. Whether you're visiting us for the first time or coming back for another delicious meal, we know that you'll leave with not just a satisfied appetite, but also a greater appreciation of Ethiopian cuisine and culture.
OUR SPECIALITY
Special Kitfo
34.99 AED
Kitfo is an Ethiopian traditional dish which originated among the Gurage people. It consists of minced raw beef, marinated in mitmita (a chili powder-based spice blend) and niter kibbeh (a clarified butter infused with herbs and spices). The word comes from the Ethio-Semitic root k-t-f, meaning "to chop finely; mince."
Doro Wet
31.99 AED
Doro wat is an onion-based spicy chicken stew usually made during occasions like parties, weddings, birthdays, or any day. It is one of the national dishes of Ethiopia, usually served over injera – spongy Ethiopian bread.
Beyaynetu
34.99 AED
Yetsom Beyaynetu is an Ethiopian combination platter composed of vegan curries and veggies. This dish of multiple vegetable stews served over injera bread. It's a new and exciting meal to introduce to a group of family and friends.
MENU
BREAKFAST
Fasting Firfir (የፆም ፍርፍር)
Flavorful dish made with shredded pieces of Injera mixed with spiced Berbere sauce.
31.99 AED
Chechebsa (ጨጨብሳ)
Ethiopian Shredded Flat Bread Fried with Spices and Butter.
31.99 AED
Genfo (ገንፎ)
It is a thick, doughy porridge made from either wheat, barley, or maize flour.
31.99 AED
Scrambled Egg (እንቁላል ፍርፍር)
Ethoioian Style pasta with spice sauce.
31.99 AED
LUNCH
Doro Wat (ዶሮ ወጥ)
Doro wat is an incredibly fragrant, spicy, flavorful, rich slow-cooked Ethiopian chicken stew
31.99 AED
Tibs (ጥብስ)
Tibs, Ethiopian Stir-Fried Beef or Venison
31.99 AED
Key Wat (ቀይ ወጥ)
Spicy Ethiopian Stewed Beef
31.99 AED
Alicha Wat (አልጫ ወጥ)
Alicha Wot (Ethiopian Mild Lamb Stew) recipe from the cookbook, Enebla
32 AED
TESTIMONIAL
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GEORGE CLOONEY
CEO, XYZ Company
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RIYA PRAKASH
CEO, ABC Pvt. Ltd.
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MICHAEL PIOS
CEO, XYZ Factory
GALLERY
Ethiopian Speciality Coffee
We have the best Ethiopian specialty Coffee.You better taste it.